SafAle W-68 brewer's yeast

Dry brewer's yeast Fermentis SafAle W-68

Historical yeast for German wheat beer. SafAle W-68 is designed for the production of aromatic German-style wheat beer with a typical phenolic (starch) character and rich fruit and banana notes.

Alcohol tolerance: 9-11% ABV
Attenuation: 78-84%
Flocculation: Medium
Temperature: 18-26°C
Profile: High in esters
Dosage: 5 – 8g/10L
Weight: 11.5g